Tanoreen

Tanoreen

Restaurant Menu


COLD APPETIZERS

Baba Ghanouge
Grilled, pureed eggplant blended with toasted sesame paste (tahini), fresh lemon juice,
garlic and olive oil. $4.99

Hummus
Pureed chickpeas with sesame paste (tahini), lemon juice and garlic. $4.50

Tabbouleh
Finely chopped parsley, mint, scallions, lemon juice, bulgur wheat and olive oil. $4.99

Fatoush
Salad composed of lettuce, tomatoes, cucumbers, parsley, mint, sumac, olive oil, lemon juice and toasted wedges of pita.

Small: $5.50 - add feta cheese $1.50
Large: $7.99 - add feta cheese $2.50
with grilled chicken: small: $8.99 large: $10.99

Eggplant Salad
Roasted eggplant, fresh tomato, garlic, lemon juice, olive oil and parsley. $4.99

Vegetarian Grape Leaves
Stuffed with rice, parsley, onions tomatoes lemon, olive oil and Tanoreen spices. $4.99

Cauliflower Salad
Browned cauliflower buds topped with tahini sauce, pomegranate syrup, and parsley. $4.99

Turkish Salad
A classic Mediterranean red pepper and tomato spicy spread usually served next to grilled
entrees. $4.50

Makdous
Pickled baby eggplant stuffed with garlic, chopped walnuts and red pepper. $4.99

Labaneh
Middle Eastern yogurt spread topped with mint and olive oil. $4.00

Olive spread
Chopped black olives, capers, olive oil, garlic and Tanoreen spices. $4.50

Feta Cheese Salad
Feta Cheese with tomato, cucumbers, zaatar, olive oil and lemon juice. $5.50


HOT APPETIZERS

Eggplant Napoleon
Crispy eggplant slices layered with baba ghanouge, and topped with chopped tomato and basil salad. $5.99

Meat Grape Leaves
Stuffed with rice, chopped lamb and Tanoreen spices. $4.99

Falafel
Vegetarian fried chickpea patties served with tahini sauce and salad toppings.
Small: $4.99 Large: $8.00

Kibbie
A shell of finely chopped lamb, wheat germ and spices stuffed with chopped lamb, pine nuts,
onions and Tanoreen spices, deep-fried. $4.50

Sujok
Armenian dried meat, sauteed with garlic, olive oil and red pepper. $5.99

Sambosek
Dough pockets filled with vegetables or ground lamb and Tanoreen spices, deep-fried and
served with cilantro-basil dipping sauce. $4.50

Chicken Fingers
Lightly breaded chicken tenderloins deep-fried and served with french fries. $6.99


BREAKFAST

Fritters
Fresh eggs, vegetables and spices baked into classic Mediterranean fritters. $5.99

Foul Muddamas
The classic Middle Eastern breakfast of stewed fava beans with olive oil, lemon, garlic and parsley. $4.50

Eggs and Potatoes
Eggs scrambled with potatoes, onions, garlic and olive oil. $5.50

Hummus with Meat
Hummus topped with chopped lamb, pine nuts and olive oil. $6.99

Manakeesh
Baked flat bread topped with zaatar (mixture of thyme, sesame seeds and olive oil). $1.50


ENTREES

Baked Mediterranean Eggplant
Thinly sliced eggplant, layered with ground lamb, onions, garlic, tomatoes, potatoes and Tanoreen spices, baked and served with rice pilaf. $12.99

Kafta
Finely ground lamb, onions, parsley and spices, topped with tahini sauce tomato sauce, baked and served next to rice. $11.99

Stuffed Cabbage
Cabbage leaves stuffed with rice, chopped lamb and spices. Slowly cooked with whole cloves of garlic and served with a lemon-garlic dipping sauce. $11.99

Shepherds Pie
Garlic mashed potatoes layered with ground lamb, pine nuts and Tanoreen spices, baked to a golden brown and served with salad. $11.99

Kibbie
Finely ground lamb, wheat germ and spices stuffed with lamb, onions and Tanoreen spices, baked and served with salad. $11.99

Vegetarian Combo
Cracked wheat in tomato sauce, lentil pilaf, vegetarian grape leaves, sauteed dandelion and salad. $11.99

Mediterranean Grilled Chicken
Boneless chicken breast, basil pesto sauce with sundried tomatoes, and mushrooms, served with rice pilaf.

Half Chicken
Roasted with potatoes, onions, fresh tomato and Tanoreen spices. Served with rice salad. $12.99

Okra
Stewed in tomato sauce with chunks of lamb and Tanoreen spices, served with rice. $12.99

Kabob
Finely ground lamb with onions, parsley, and Tanoreen spices. $11.99

Chicken Kabob
Tender chicken breast cubed and bathed in our special marinade.

Shish Kabob
Marinated lamb cubes. $11.99


FROM THE SEA

Red Snapper
Stripped Bass
Porgies
Barbonies

All fish is fried and served with salad and tahini dipping sauce.
Snapper, Porgies and Bass may be ordered baked.
Priced according to the market

Shrimp
Sauteed with garlic, olive oil and lemon, served with rice. $12.99


SANDWICHES

Shish Kabob Sandwich
Marinated lamb cubes with lettuce, tomato, onion, parsley and tahini. $4.50

Mediterranean Grilled Chicken Sandwich
Boneless chicken breast, basil pesto sauce, sundried tomatoes, mushrooms, lettuce and tomato. $4.99

Falafel Sandwich
Traditional vegetarian Middle Eastern sandwich. Chickpea patties, pickles, lettuce, tomato and tahini sauce. $3.50

Chicken Sandwich
Our version of chicken schwarma is composed of shredded chicken breast, peppers, saffron and Tanoreen spices with lettuce, tomato, pickles and tahini sauce. $4.50

Vegetarian Sandwich
Cracked wheat in tomato sauce with olive spread and sautÈed vegetables. $4.50

Chicken Cutlet Sandwich
Specially marinated and breaded chicken cutlet breast with tomato, lettuce and garlic sauce. $4.50


SIDE DISHES

Arabic Tomato Salad
Diced tomatoes, cucumbers and onions in olive oil and lemon. $4.50 add feta cheese - $1.50

Shulbato
Cracked wheat cooked in tomato sauce with chickpeas, sauteed squash, eggplant and spices. $4.50

Spinach
Sauteed with garlic and olive oil. $4.50

String Beans
Sauteed with fresh tomato, garlic, olive oil and spices. $4.50

Dandelion
Sauteed with olive oil, garlic and carmelized onions. $4.50

Lentil Pilaf (Mujadara)
Whole grain lentils simmered with rice, carmelized onions and Rice Pilaf with vermicelli noodles. $4.00

Yogurt with cucumbers, mint and garlic. $4.00

French fries. $3.50

PIES
Meat Spinach Feta cheese combination of three - $4.50


DESSERT

Baklava
Layers of filo dough stuffed with ground nuts and sweet spices baked and topped with syrup. $4.00

Sahlab
Custard flavored with authentic Middle Eastern sweet spice (mastic), topped with pistachio nuts and syrup. $4.00

Knafeh
Our house specialty is composed of shredded filo dough stuffed with two kinds of sweet cheese, baked and topped with homemade syrup and pistachio nuts.
Small - $6.99 Large - $8.99
Allow 15 minutes bake time.

Harissa
Baked semolina cake, soaked in syrup and topped with pistachio nuts. $4.00

 




 

 

PLEASE NOTE: All menu items and prices are subject to change.

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